
What are they?
Our Four Sharing Cakes are perfect for feeding a group where everyone likes different flavours or if you want to sample a few of our flavours in one cake! Choose between a Traditional, Quirky or Gluten Free Four Sharing Cake.













How do I look?
Your Four Sharing Cake will be made up with four wedges of each flavour with separators between them to create a whole sponge cake!
STORAGE - Please store me in an air-tight container in a cosy spot - I don't like being kept in the fridge. Can be frozen for up to 6 months.

How do I arrive?
Our sponge cakes are packaged in secure and robust packaging. The inner box is wrapped around the cake to securely hold it in place so the sides and top do not get damaged in transit. The box also includes a handy cutting guide! It is then put in a strong cardboard outer box for extra protection so it will arrive to you safely.
Product | Serves | Pack Weight | Cake Diameter | Cake Depth | Shelf Life from day of dispatch |
---|---|---|---|---|---|
Traditional 4 Sharing | 16 | 1.9kg | 24.00cm | 8.00cm | 7 days |
Quirky 4 Sharing | 16 | 1.9kg | 24.00cm | 8.00cm | 7 days |
Gluten Free 4 Sharing | 16 | 1.9kg | 24.00cm | 8.00cm | 7 days |
Reviews
Have you tried?
4 Sharing Cakes
Gluten Free 4 Sharing
GF APPLE CRUMBLE SPONGE - Sugar, self raising flour (rice, potato, tapioca, maize and buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), xanthan gum), rapeseed oil, free range eggs, sliced apple (apple, citric acid, ascorbic acid), butter (milk), sultanas, plain flour (rice, potato, tapioca, maize and buckwheat), cinnamon, xanthan gum.
GF CARROT SPONGE - Sugar, self raising flour (rice, potato, tapioca, maize and buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), xanthan gum), rapeseed oil, free range eggs, carrot, butter (milk), walnuts, sultanas, cinnamon, raising agent (diphosphates, sodium bicarbonate), nutmeg, xanthan gum.
GF VICTORIA SPONGE - Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), eggs, self raising flour (rice, potato, tapioca, maize and buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), raspberry jam (glucose-fructose syrup, raspberries, sugar, gelling agent: pectin, acidity regulators: citric acid and/or sodium citrate, elderberry extract)), butter (milk), milk, almonds, natural vanilla flavour, xanthan gum.
GF CHOCOLATE SPONGE - Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), eggs, self raising flour (rice, potato, tapioca, maize and buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), milk, butter (milk), dark chocolate (cocoa mass, sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), almonds, cocoa powder, milk chocolate (sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), white chocolate (sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), natural vanilla flavour, xanthan gum.
Quirky 4 Sharing
APPLE CRUMBLE - Sugar, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), free range eggs, rapeseed oil, sliced apple (apple, citric acid, ascorbic acid), butter (milk), sultanas, plain flour (wheat flour, calcium carbonate, iron, nicotinamide, thiamine), cinnamon.
BAKEWELL SPONGE Sugar, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), free range eggs, butter (milk), raspberry jam (6.4%) (glucose syrup, sugar, raspberry concentrate, citric acid, pectin, colour (grape extract), preservative (potassium sorbate), almonds, natural almond extract.
CHOCOLATE AND ORANGE - Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), free range eggs, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), butter (milk), dark chocolate (cocoa mass, sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), cocoa powder, natural orange flavour, white chocolate (sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), orange chocolate (sugar, cocoa butter, milk powder, emulsifier (soya lecithin), orange flavour, colour (apocarotenal), vanilla flavour.
CARROT SPONGE - Sugar, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), free range eggs, carrot, rapeseed oil, butter (milk), walnuts, sultanas, cinnamon, raising agent (wheat) diphosphates, sodium bicarbonate), nutmeg.
Traditional 4 Sharing
VICTORIA SPONGE - Sugar, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), eggs, butter (milk), raspberry jam (glucose-fructose syrup, raspberries, sugar, gelling agent: pectin, acidity regulators: citric acid and/or sodium citrate, elderberry extract), natural vanilla flavour.
CHOCOLATE SPONGE - Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), free range eggs, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), butter (milk), dark chocolate (cocoa mass, sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), white chocolate (sugar, cocoa butter, whole milk powder, soya lecithin, vanilla flavouring), cocoa powder, milk chocolate (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), vanilla flavouring).
COFFEE SPONGE - Sugar, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), free range eggs, butter (milk), coffeebean (sugar, cocoa mass, cocoa butter, emulsifier (gum arabic, soya lecithin), coffee, milk fat, natural vanilla flavour, cocoa powder), soluble coffee.
LEMON SPONGE - Sugar, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), free range eggs, butter (milk), white chocolate (sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavouring, natural lemon flavour, colour (curcumin).
ALLERGENS IN BOLD. Made in a bakery which handles gluten, eggs, nuts, milk, soya & sulphites.
All of our cakes are baked in the same kitchen and although we do all we can to minimise the risk of cross-contamination we cannot 100% guarantee this.