4 Sharing Cakes
Our four sharing cakes contain four different flavours with four wedges of each - choose from traditional, quirky or gluten free.
What are they?
Our Four Sharing Cakes are perfect for feeding a group where everyone likes different flavours or if you want to sample a few of our flavours in one cake! Choose between a Traditional, Quirky or Gluten Free Four Sharing Cake.
Traditional Four Sharing Cake
Our Traditional Four Sharing Cake contains four wedges each of our traditional flavours - Victoria, Chocolate, Coffee and Lemon Cakes. Perfect for a gathering where everyone has a different favourite flavour!
Quirky Four Sharing Cake
Our Quirky 4 Sharing Sponge contains four wedges each of our delicious Apple Crumble, Bakewell, Chocolate & Orange and Carrot Cakes. Perfect for those that like something a bit different from the norm and can't decide which flavour to go for!
Gluten Free Four Sharing Cake
Our Gluten Free Four Sharing Sponge contains four wedges each of our popular Victoria, Chocolate, Carrot and Apple Crumble Gluten Free Cakes. Perfect when you can't decide which flavour to pick or want to try them all!
How do I look?
Your Four Sharing Cake will be made up with four wedges of each flavour with separators between them to create a whole sponge cake!
| Product | Serves | Pack Weight | Cake Diameter | Cake Depth | Ambient Shelf Life |
|---|---|---|---|---|---|
| Traditional 4 Sharing | 16 | 1.9kg ℮ | 24.00cm | 8.00cm | 7 days |
| Quirky 4 Sharing | 16 | 1.9kg ℮ | 24.00cm | 8.00cm | 7 days |
| Gluten Free 4 Sharing | 16 | 1.9kg ℮ | 24.00cm | 8.00cm | 7 days |
Have you tried?
Gluten Free 4 Sharing
GF APPLE CRUMBLE SPONGE - Sugar, self raising flour (rice, potato, tapioca, maize and buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), xanthan gum), rapeseed oil, free range eggs, sliced apple (apple, citric acid, ascorbic acid), butter (milk), sultanas, plain flour (rice, potato, tapioca, maize and buckwheat), cinnamon, xanthan gum.
GF CARROT SPONGE - Sugar, self raising flour (rice, potato, tapioca, maize and buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), xanthan gum), rapeseed oil, free range eggs, carrot, butter (milk), walnuts, sultanas, cinnamon, raising agent (diphosphates, sodium bicarbonate), nutmeg, xanthan gum.
GF VICTORIA SPONGE - Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), eggs, self raising flour (rice, potato, tapioca, maize and buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), raspberry jam (glucose-fructose syrup, raspberries, sugar, gelling agent: pectin, acidity regulators: citric acid and/or sodium citrate, elderberry extract)), butter (milk), milk, almonds, natural vanilla flavour, xanthan gum.
GF CHOCOLATE SPONGE - Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), eggs, self raising flour (rice, potato, tapioca, maize and buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), milk, butter (milk), dark chocolate (cocoa mass, sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), almonds, cocoa powder, milk chocolate (sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), white chocolate (sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), natural vanilla flavour, xanthan gum.
Quirky 4 Sharing
APPLE CRUMBLE - Sugar, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), free range eggs, rapeseed oil, sliced apple (apple, citric acid, ascorbic acid), butter (milk), sultanas, plain flour (wheat flour, calcium carbonate, iron, nicotinamide, thiamine), cinnamon.
BAKEWELL SPONGE Sugar, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), free range eggs, butter (milk), raspberry jam (6.4%) (glucose syrup, sugar, raspberry concentrate, citric acid, pectin, colour (grape extract), preservative (potassium sorbate), almonds, natural almond extract.
CHOCOLATE AND ORANGE - Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), free range eggs, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), butter (milk), dark chocolate (cocoa mass, sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), cocoa powder, natural orange flavour, white chocolate (sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), orange chocolate (sugar, cocoa butter, milk powder, emulsifier (soya lecithin), orange flavour, colour (apocarotenal), vanilla flavour.
CARROT SPONGE - Sugar, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), free range eggs, carrot, rapeseed oil, butter (milk), walnuts, sultanas, cinnamon, raising agent (wheat) diphosphates, sodium bicarbonate), nutmeg.
Traditional 4 Sharing
VICTORIA SPONGE - Sugar, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), eggs, butter (milk), raspberry jam (glucose-fructose syrup, raspberries, sugar, gelling agent: pectin, acidity regulators: citric acid and/or sodium citrate, elderberry extract), natural vanilla flavour.
CHOCOLATE SPONGE - Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), free range eggs, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), butter (milk), dark chocolate (cocoa mass, sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), white chocolate (sugar, cocoa butter, whole milk powder, soya lecithin, vanilla flavouring), cocoa powder, milk chocolate (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), vanilla flavouring).
COFFEE SPONGE - Sugar, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), free range eggs, butter (milk), coffeebean (sugar, cocoa mass, cocoa butter, emulsifier (gum arabic, soya lecithin), coffee, milk fat, natural vanilla flavour, cocoa powder), soluble coffee.
LEMON SPONGE - Sugar, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), free range eggs, butter (milk), white chocolate (sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavouring, natural lemon flavour, colour (curcumin).
ALLERGENS IN BOLD. Made in a bakery where almonds and walnuts are used.
All of our cakes are baked in the same kitchen and although we do all we can to minimise the risk of cross-contamination we cannot 100% guarantee this.