Vegan Neapolitan

A vegan triple-layer treat with chocolate, strawberry, and vanilla sponge, whipped plant-based buttercream, marshmallows, and chocolate drizzle. Sweet, seaside nostalgia—totally egg- and dairy-free!

Also available in standard and gluten free

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Roll up, roll up—your favourite seaside treat just got a cake-over!

This vegan Neapolitan wonder layers rich chocolate sponge, fruity pink strawberry, and classic vanilla—each topped with dreamy plant-based buttercream. Crowned with fluffy vegan marshmallows and a swirl of chocolatey drizzle, it’s a joyful nod to fairground fun.

A slice of pure nostalgia that’s vegan, delicious and downright joyful! Beach not included (but highly encouraged).

Ingredients & allergens

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Sugar, Self Raising Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin) Raising Agents (Sodium Bicarbonate, E500 And Calciumphosphate, E341i), Margarine [Vegetable Oil (Palm, Rapeseed), Water, Salt], OAT Milk [OAT Base (Water, OAT), Soluble Corn Fibre, Sunflower Oil, Calcium (Tri-Calcium Phosphate), Sea Salt, Stabiliser (Gellan Gum), Vitamins B2, B12, D2.], SOYA Milk (Water,Hulled SOYA Beans), Marshmallows [Sugar, Low Glucose-Fructose Syrup Water, Maize Starch, Dextrose, Gelling Agent : Carrageenan, Hydrolyzed Rice Protein, Calcium Carbonate-Natural Flavoring], Cocoa Powder, Strawberry Jam [Glucose Syrup, Strawberry Puree, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Sodium Citrates, Colour: Anthocyanin., Lemon Juice [SULPHITES], Golden Syrup, Baking Powder [WHEAT], Freeze Dried Strawberries, Raising Agent: Sodium Hydrogen Carbonate E500, Natural Flavour [Natural Flavouring Substances, Monopropylene Glycol (E1520), Water], Natural Vanilla Flavouring, Thickener: Xanthan Gum E415, Pink Colour [Vegetable Glycerine E422, Mono Propylene Glycol E1520, Silicon Dioxide E551, Carmoisine E122, Allura Red E129.], Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin (E322)), Natural Vanilla Flavouring]. E122 & E129 May Have An Adverse Effect On Activity And Attention In Children

ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.

Storage & Care

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GET THAT SWEET SPOT

Buttercream loves a gentle warm-up, and brownies need a little patience to reach their soft, gooey magic. Our bakes have been chilling in transit and need time to be their best so if your sponge is a little dry give it some more time.

ROOM TEMP, BEST TEMP

Let your bake rest in their packaging for up to 12 hours or when it reaches room temperature. It will then be at its full, fluffy glory. Cake is always at its best when it’s cosy, not chilly.

KEEP IT FRESH

Pop leftovers in an airtight container and store somewhere cool and dry... no fridge chills or sunbathing, please! Keeping them at room temperature keeps your bakes soft, gooey, and full of joy.

FREEZE FOR FUTURE JOY

Celebration postponed? Wrap your cake carefully and freeze for up to six months. When you’re ready, thaw at room temperature to bring back that soft, fresh-baked magic you love.

My 16 year old granddaughter loved it Delicious!!!

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More information

Did you know?

If you love ice cream then we're going to let you into a scoop we have for you. The Gluten Free Neapolitan Cake is back by popular demand for a limited time! This gluten free ice cream inspired cake has all of the flavours of your favourite triple treat. 

A layer of chocolate, vanilla, and strawberry gluten free sponge, sandwiched together with vanilla buttercream. There's a layer of strawberry buttercream on top of the strawberry layer, with chocolate drizzles and marshmallows on top! A delicious gluten free ice-cream cake, it's basically an ice-cream sundae cake.

This cake is perfect for a special occasion, the three layers of cake provide extremely generous portions that will easily feed a gathering of friends and family on a special occasion. Create the ultimate party package or gift with our personalisation options, including balloons, candles, drinks, and more.

We deliver our sponges all over the UK, with next day delivery on all orders before 3pm! Have your Gluten Free Neapolitan Cake delivered right to your door, or have it sent to a friend or relative for a special occasion.

Do you love gluten free cake? Then you'll love our sponge club! Enjoy free delivery, perks, personalisation discounts', 20% off cake cards, and access to exclusive products! Sign up for £2.99 a month, or sign up for the year for £10. Join our sponge club today!

Can't finish all of your gluten free Neapolitan cake? Well then, it's good to know that you can freeze it for up to 6 months, either whole in the original packaging straight away or you can wrap and freeze some slices you have left. Never let your Sponge cake go to waste! Once you're ready to eat another piece, just place your whole cake or a slice in a nice cosy spot and make sure it's warmed up to room temperature; the ideal temperature for serving.

STORAGE - Please store me in an air-tight container in a cosy spot - I don't like being kept in the fridge.