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Gluten Free Sticky Toffee Pudding Cake
From £27.99
Three layers of sticky gluten free toffee sponge, made with homemade date purée, treacle and syrup, sandwiched and topped with smooth and buttery toffee buttercream. Oh, and not forgetting a caramel drizzle and creamy toffee fudge pieces. A Great British classic, reimagined.
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Meet our gluten free Sticky Toffee Cake, a three-layer twist on the Great British classic. We've packed all the comforting flavours of sticky toffee pudding into a show stopping gluten free Sponge, starting with homemade date purée, treacle and syrup to create a rich, sticky Sponge.
Between each layer, and atop the cake, you'll find a smooth toffee buttercream, with a generous sprinkling of creamy toffee fudge pieces and caramel sauce – bringing the whole sticky-sweet marriage together perfectly. This cake pairs best with a cuppa after a bracing autumnal walk, custard, cream ice cream… It all works, it’s all delicious.
Sweet, sticky, nostalgic and in cake form, what could POSSIBLY be better?
ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.
Our gluten free cakes are made in a separate coeliac society approved kitchen to our standard cakes, by a team who will only work in that kitchen all day and do not move between kitchens. Ingredients are stored separately and no equipment is shared between the gluten free kitchen and the kitchen where the rest of our cakes are made.
GET THAT SWEET SPOT
Buttercream loves a gentle warm-up, and brownies need a little patience to reach their soft, gooey magic. Our bakes have been chilling in transit and need time to be their best so if your sponge is a little dry give it some more time.
ROOM TEMP, BEST TEMP
Let your bake rest in their packaging for up to 12 hours or when it reaches room temperature. It will then be at its full, fluffy glory. Cake is always at its best when it’s cosy, not chilly.
KEEP IT FRESH
Pop leftovers in an airtight container and store somewhere cool and dry... no fridge chills or sunbathing, please! Keeping them at room temperature keeps your bakes soft, gooey, and full of joy.
FREEZE FOR FUTURE JOY
Celebration postponed? Wrap your cake carefully and freeze for up to six months. When you’re ready, thaw at room temperature to bring back that soft, fresh-baked magic you love.
Our special twist on the Great British Classic of Sticky Toffee pudding, is great for all occasions! Gluten Free Sticky Toffee Pudding Sponge is perfect for cuddling up with by the fire. It is also delicious warmed up with cream or custard poured all over it for the ultimate treat! Great for helping you to warm up in the colder months, although can be enjoyed at anytime throughout the year.
Personalise your order by adding balloons, candles, greeting cards, drinks and more. To create the perfect celebration cake, ready for any occasion! We have a great selection of caards that can go on your Sticky Toffee Sponge. Including Happy Birthday ones, Christening, Anniversary, and children's ones! Designs include unicorns, princesses, dinosaurs, diggers, fairies, and mermaids. There is something for everyone!
STORAGE - Please store me in an air-tight container in a cosy spot - I don't like being kept in the fridge. Can be frozen for up to 6 months.