Gluten Free Victoria Sponge Cake

A light fluffy gluten free vanilla sponge cake, sandwiched together with Strawberry Jam and vanilla buttercream.

Our Gluten Free Victoria Sponge Cake has a light and fluffy vanilla sponge which is sandwiched together with strawberry jam and a generous layer of naturally flavoured vanilla buttercream. On top is a dusting of icing sugar.

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Packaging

  • Check mark Recyclable packaging
  • Check mark Secure outer box
  • Check mark Bio-degradable film
  • Check mark UK wide delivery available
  • Check mark Create the perfect gift with personalisation extras
  • Check mark Cutting guide included for the perfect portion size

Storage & Care

  • Check mark Allow the cake to come to room temperature before eating, the butter cream shouldn't be hard!
  • Check mark Once opened, store at room temperature in an air tight container.
  • Check mark Leftovers? Occasion not for a few days? Keep wrapped and store in the freezer for up to 6 months.
  • Check mark Use our included cutting guide for the generous portion size
  • Check mark Keep uncovered as it will dry out
  • Check mark Eat the cake straight out of the fridge or freezer - the cakes needs to be up to room temperature.
  • Check mark Leave cakes in direct sunlight as the butter icing may melt.
  • Check mark Leave unattended near kids, as the temptation will be too much!

Ingredients & allergens

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Sugar, Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono-calcium Phosphate, Sodium Bicarbonate), Thickener (xanthan Gum), Egg, Vegetable Fat: Palm; Vegetable Oil: Rapeseed; Water; Salt; Natural Flavouring., Vegetable Oils: Palm, Rapeseed; Water; Salt; Emulsifier: Polyglycerol Esters Of Fatty Acids; Flavouring; Colour: Annatto, Curcumin., Strawberry Jam (Glucose Syrup, Strawberry Puree, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Sodium Citrates, Colour: Anthocyanin.), Milk, Butter (Milk), Almonds (Nuts), Vanilla Extract, Raising Agents (E 450 (diphosphates), E 500 (sodium Carbonates)), Maize Starch., Xanthan Gum (E415).

 

 

ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.

Our gluten free cakes are made in a separate kitchen to our standard cakes, by a team who will only work in that kitchen all day and do not move between kitchens. Ingredients are stored separately and no equipment is shared between the gluten free kitchen and the kitchen where the rest of our cakes are made.

Reviews

  • Excellent Gluten free cake, firm and tasty- everyone enjoyed it.
    Medium Gluten Free Victoria
    Sharon J -
  • An excellent quality Victoria Sponge that did my 60th Birthday party proud...and hard to believe it was actually gluten free - how do you do it? I want the recipe!!
    Large Gluten Free Victoria
    Lucy J -
  • This is without doubt a very superior gluten-free sponge cake, with a generous helping of butter cream and jam. Absolutely delicious and not dry at all.
    Medium Gluten Free Victoria
    Anne K -
  • Really tasty and moist. Sometimes gluten free products are dry. This was not the case, in-fact I couldn’t tell that it was gluten free
    Medium Gluten Free Victoria
    Susan M -
  • A delicious, light and moist cake
    Medium Gluten Free Victoria
    Pam C -
  • Beautiful cake!
    Medium Gluten Free Victoria
    Heather D -
  • I ordered the gluten free Victoria sponge for my mum who has coeliac disease. I’d left it too late to order a ready decorated cake locally for her birthday so thought I’d try to decorate it myself (which actually turned out well!!) it was absolutely delicious, really moist and to be honest I had to check the label to make sure we were sent the correct cake! Such a lovely cake and everyone agreed you couldn’t tell it was gluten free which had always been the issue with past purchases elsewhere! Would definitely recommend it was fantastic ❤️
    Medium Gluten Free Victoria
    Dawn D -
  • A lovely soft sponge and vanilla flavour.
    Medium Gluten Free Victoria
    Dawn R -
  • Delicious. Scrumptious butter cream and jam
    Gluten Free Victoria Baby Sponge
    Eleni p -
  • As above.
    Medium Gluten Free Victoria
    Brian L -
  • Well worth the money & great service and products
    Medium Gluten Free Victoria
    Connor E -
  • Amazing cake tasted even nicer after a few days! Defo recommend
    Medium Gluten Free Victoria
    Mandy B -
  • Absolutely LOVED it !!
    Medium Gluten Free Victoria
    Dorothy A -
  • Cake was absolutely amazing perfect size
    Large Gluten Free Victoria
    Claudette M -
  • Perfect cake that tasted wonderful and apart from the delivery driver leaving it on its side in someone else's shed, that wasn't even in my road or on my list of places to leave. Just lucky that the person who found it didn't decide to keep it. It was for a 60th wedding anniversary and I wouldn't have had time to order another. The names of the roads weren't even similar. It was a road behind my neighbours house with an alleyway between. Not even close. Maybe include what 3 words on the delivery information or a picture of the house to deliver to. Very stressful few hours trying to locate it in my road but it was a different road altogether. But found it eventually. Lovely cakes.
    Large Gluten Free Victoria
    Lisa L -
  • Absolutely lovely so moist & tasty sometimes gluten free cakes can be very heavy but this was not my mom loved it. Thank you
    Large Gluten Free Victoria
    Lisa M -
  • Very moist cake lasted over a week, good size for two people which is why it lasted, i decorated it with a topper and candle too, very tasty and fluffy and moist delish
    Medium Gluten Free Victoria
    Linda C -
  • Loved it
    Large Gluten Free Victoria
    Vanessa S -
  • Going down a storm. Was delivered for monday and by wednesday half had been eaten.
    Medium Gluten Free Victoria
    David C -
  • It was so much more than just a Victoria sandwich, it was a truly yummy Victoria sandwich.
    Medium Gluten Free Victoria
    Helen C -

 
More information

Did you know?

Our gluten free Victoria sponge cake is the perfect cake for any occasion. It is a light, fluffy sponge sandwiched together with strawberry jam and vanilla buttercream. Almost identical to our regular Victoria sponge, except with no gluten of course, you will not be able to tell the difference!

Eggs, gluten free flours, ground almonds and natural vanilla flavouring all combine to create our delicious gluten free Victoria sponge. Along with the vanilla buttercream, you will find strawberry jam sandwiched in the middle of the sponge.

To make a great gluten free birthday cake - you can decorate me with candles, add some balloons, fizz or even some pretty table sparkles! Get creative as you go through the checkout with personalisation items... get your gluten free birthday cake delivered anywhere in the UK and get next day delivery if you order before 3pm.

Join our sponge club! If you love cake then our sponge club is for you. You'll enjoy free delivery, monthly perks, personalisation discounts', free second slice on cake cards, and access to exclusive products! Sign up from £2.99 a month, or sign up for the year for £10.

You can freeze your gluten free Victoria cake for up to 6 months - either whole in the original packaging straight away or you can wrap and freeze some slices you have left. Don't ever let your Sponge Cake go to waste! Most never usually make it to the freezer but just in case. Once you are ready for the cake just take it out of the freezer and pop it in a cosy spot to get up to room temperature for 24 hours before serving.

STORAGE - Please store me in an air-tight container in a cosy spot - I don't like being kept in the fridge.