Gluten Free Victoria Sponge Cake

A light fluffy gluten free vanilla sponge cake, sandwiched together with Strawberry Jam and vanilla buttercream.

Our Gluten Free Victoria Sponge Cake has a light and fluffy vanilla sponge which is sandwiched together with strawberry jam and a generous layer of naturally flavoured vanilla buttercream. On top is a dusting of icing sugar.

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Packaging

  • Check mark Recyclable packaging
  • Check mark Secure outer box
  • Check mark Bio-degradable film
  • Check mark UK wide delivery available
  • Check mark Create the perfect gift with personalisation extras
  • Check mark Cutting guide included for the perfect portion size

Storage & Care

  • Check mark Allow the cake to come to room temperature before eating, the butter cream shouldn't be hard!
  • Check mark Once opened, store at room temperature in an air tight container.
  • Check mark Leftovers? Occasion not for a few days? Keep wrapped and store in the freezer for up to 6 months.
  • Check mark Use our included cutting guide for the generous portion size
  • Check mark Keep uncovered as it will dry out
  • Check mark Eat the cake straight out of the fridge or freezer - the cakes needs to be up to room temperature.
  • Check mark Leave cakes in direct sunlight as the butter icing may melt.
  • Check mark Leave unattended near kids, as the temptation will be too much!

Ingredients & allergens

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Sugar, Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono-calcium Phosphate, Sodium Bicarbonate), Thickener (xanthan Gum), Egg, Vegetable Fat: Palm; Vegetable Oil: Rapeseed; Water; Salt; Natural Flavouring., Vegetable Oils: Palm, Rapeseed; Water; Salt; Emulsifier: Polyglycerol Esters Of Fatty Acids; Flavouring; Colour: Annatto, Curcumin., Strawberry Jam (Glucose Syrup, Strawberry Puree, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Sodium Citrates, Colour: Anthocyanin.), Milk, Butter (Milk), Almonds (Nuts), Vanilla Extract, Raising Agents (E 450 (diphosphates), E 500 (sodium Carbonates)), Maize Starch., Xanthan Gum (E415).

 

 

ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.

Our gluten free cakes are made in a separate kitchen to our standard cakes, by a team who will only work in that kitchen all day and do not move between kitchens. Ingredients are stored separately and no equipment is shared between the gluten free kitchen and the kitchen where the rest of our cakes are made.

Weights & measures

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Medium

Serves
10-12
Pack Weight
1kg
Diameter
17.00cm
Depth
8.00cm
Shelf Life (from day of dispatch):
10 days

Large

Serves
18-20
Pack Weight
1.8kg
Diameter
24.00cm
Depth
8.00cm
Shelf Life (from day of dispatch):
10 days

Reviews

  • So so good
    Gluten Free Victoria Baby Sponge
    Melissa S -
  • Superb cake! Great value for money! Lasts for days
    Large Gluten Free Victoria
    Pauline R -
  • Best 1 anywhere
    Large Gluten Free Victoria
    Terry E -
  • Excellent large gluten free cake which tasted just like a normal Victoria sandwich. It kept very moist and fresh for many days.
    Large Gluten Free Victoria
    Gaynor R -
  • Delicious - Perfection
    Gluten Free Victoria Baby Sponge
    Amanda S -
  • I couldn’t fault anything about the cake and it exceeded my expectations as it was delicious! The ordering and delivery process was really easy to follow and it was so well packaged too, it was a nice touch to have a gift card to go with it and to have whatever message you want instead. I can’t recommend Sponge highly enough and will be looking to order another cake soon!
    Medium Gluten Free Victoria
    Joanne D -
  • I did not get to see or taste the cake but that recipient was delighted with it.
    Medium Gluten Free Victoria
    Alison C -
  • Quality gluten free cake as always….
    Large Gluten Free Victoria
    Michael T -
  • Lovely cake. Very moist and tasty.
    Medium Gluten Free Victoria
    Charles T -
  • I love it and none of my friends notice it gluten free and ask for another slice. Worth every penny
    Large Gluten Free Victoria
    K J -
  • Absolutely delicious gluten free cake. It was beautifully moist, not dry and crumbly like a lot of gluten free food is, especially shop-bought. It tasted like a cake should do. It didn't dry out and stayed moist. Wonderful to have the chance to purchase a gluten free birthday cake for a special occasion for a relative with Coeliac Disease. Would feel very confident in ordering from Sponge.co.uk again. Highly recommended.
    Medium Gluten Free Victoria
    Amanda T -
  • Lovely tasting cake!
    Large Gluten Free Victoria
    Dawn O -
  • Great service as usual
    Large Gluten Free Victoria
    Steve D -
  • Best cake ever not as sweet as others
    Medium Gluten Free Victoria
    Helen H -
  • The cake was extremely tasty. Came on time in a box. Excellent service. Would recommend.
    Medium Gluten Free Victoria
    jane m -
  • Was blown away by the quality and taste of this cake. My daughter was just diagnosed coeliac a few months ago and I was struggling to find a nice cake at a reasonable price, bearing in mind for the last 17 years she has one slice of birthday cake and finds them too sickly......this cake she loved and has had way more than 1 slice!!! In fact the whole family loved it. Will be buying again, easy to order, well packaged. Family couldnt believe it had arrived in the post!
    Medium Gluten Free Victoria
    Lisa C -
  • I ordered a gluten free Victoria Sponge because I have a friend who cannot tolerate gluten. She often misses out when we gather. The cake was well presented and cut easily. It was slightly too sweet for me but everyone else commented how lovely it was. There was some left and so the birthday girl took some home and my gluten free friend had the rest.
    Large Gluten Free Victoria
    Chris M -
  • Recipients we're delighted with it and said it tasted fantastic
    Medium Gluten Free Victoria
    Rachel F -
  • My mum is coeliac and it's very hard finding a decent gluten free cake this cake was beautiful and made her birthday.
    Medium Gluten Free Victoria
    Hannah S -
  • Anticipating lovely cake once kids chickenpox gone.
    Large Gluten Free Victoria
    Catherine S -

 
More information

Did you know?

Our gluten free Victoria sponge cake is the perfect cake for any occasion. It is a light, fluffy sponge sandwiched together with strawberry jam and vanilla buttercream. Almost identical to our regular Victoria sponge, except with no gluten of course, you will not be able to tell the difference!

Eggs, gluten free flours, ground almonds and natural vanilla flavouring all combine to create our delicious gluten free Victoria sponge. Along with the vanilla buttercream, you will find strawberry jam sandwiched in the middle of the sponge.

To make a great gluten free birthday cake - you can decorate me with candles, add some balloons, fizz or even some pretty table sparkles! Get creative as you go through the checkout with personalisation items... get your gluten free birthday cake delivered anywhere in the UK and get next day delivery if you order before 3pm.

Join our sponge club! If you love cake then our sponge club is for you. You'll enjoy free delivery, monthly perks, personalisation discounts', free second slice on cake cards, and access to exclusive products! Sign up from £2.99 a month, or sign up for the year for £10.

You can freeze your gluten free Victoria cake for up to 6 months - either whole in the original packaging straight away or you can wrap and freeze some slices you have left. Don't ever let your Sponge Cake go to waste! Most never usually make it to the freezer but just in case. Once you are ready for the cake just take it out of the freezer and pop it in a cosy spot to get up to room temperature for 24 hours before serving.

STORAGE - Please store me in an air-tight container in a cosy spot - I don't like being kept in the fridge.