Order by 2pm for same day dispatch

Gluten Free Victoria Sponge Cake

A light fluffy gluten free vanilla sponge cake, sandwiched together with raspberry jam and vanilla butter cream.

Ingredients & Allergens


Victoria Sponge Create Your Own
Raspberries

What's in the mix?

Free range eggs, gluten free flour mix, ground almonds and natural vanilla flavouring create a wonderfully light gluten free vanilla sponge. English butter and natural vanilla create a thick and creamy buttercream matched perfectly with raspberry jam.

Victoria sponge buttercream filling close up

Sumptuous Buttercream

Our buttercream is wonderfully thick and creamy. It is naturally flavoured with vanilla and matches perfectly with the crushed raspberry jam.

Raspberry Jam- close up

Raspberry Jam

Victoria sponge cake- close up- topping

Topped with icing sugar


Victoria sponge cake- cut out- wedge cut out

How do I look?

Our Gluten Free Victoria Sponge Cake has a light and fluffy vanilla sponge which is sandwiched together with crushed raspberry jam and a generous layer of naturally flavoured vanilla buttercream. On top is a dusting of icing sugar.

Gluten

All of our cakes are baked in the same kitchen and although we do all we can to minimise the risk of cross-contamination we cannot 100% guarantee this.

Line drawing of a cake
Product Serves Pack Weight Cake Diameter Cake Depth Ambient Shelf Life
Gluten Free Victoria for 8 8 1kg 17.00cm 8.00cm 10 days
Gluten Free Victoria for 16 16 1.8kg 24.00cm 8.00cm 10 days

Have you tried?

Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), eggs, self raising flour (rice, potato, tapioca, maize and buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), raspberry jam (glucose-fructose syrup, raspberries, sugar, gelling agent: pectin, acidity regulators: citric acid and/or sodium citrate, elderberry extract)), butter (milk), milk, almonds, natural vanilla flavour, xanthan gum.

ALLERGENS IN BOLD. Made in a bakery which handles gluten, eggs, nuts, milk, soya & sulphites.

All of our cakes are baked in the same kitchen and although we do all we can to minimise the risk of cross-contamination we cannot 100% guarantee this.

  • Gluten Free
    Gluten Free

Did you know?

I make a great gluten free birthday cake - you can decorate me with candles, add some balloons, fizz or even some pretty table sparkles! Get creative as you go through the checkout... get your gluten free birthday cake delivered anywhere in the UK and get next day delivery if you order before 2pm.