Easter Chocolate Cake

A rich & indulgent chocolate cake, generously filled with a thick layer of chocolate butter cream and topped with yummy Cadburys Mini Eggs.

Also available in gluten free

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Indulge in a luxurious and rich chocolate sponge filled with a thick layer of chocolate buttercream and topped with creamy white chocolate icing. Sprinkled with delicious milk chocolate flakes and adorned with yummy chocolate Cadburys Mini Eggs, this Easter treat is a chocolate lover's dream! With both Gluten Free and Vegan options available, everyone can get egg-cited for this Easter treat!

 

Ingredients & allergens

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Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), eggs, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), butter (milk), dark chocolate (cocoa mass, sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), white chocolate (sugar, cocoa butter, whole milk powder, soya lecithin, vanilla flavouring), cocoa powder, milk chocolate (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), vanilla flavouring). Mini Eggs: Sugar, MILK, cocoa butter, cocoa mass, dried skimmed MILK, dried whey (from MILK), vegetable fats (palm, shea), MILK fat, emulsifiers (E442, E476), modified maize and tapioca starch, maltodextrin, colours (anthocyanins, beetroot red, paprika extract, carotenes), flavourings.

ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.

Storage & Care

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GET THAT SWEET SPOT

Buttercream loves a gentle warm-up, and brownies need a little patience to reach their soft, gooey magic. Our bakes have been chilling in transit and need time to be their best so if your sponge is a little dry give it some more time.

ROOM TEMP, BEST TEMP

Let your bake rest in their packaging for up to 12 hours or when it reaches room temperature. It will then be at its full, fluffy glory. Cake is always at its best when it’s cosy, not chilly.

KEEP IT FRESH

Pop leftovers in an airtight container and store somewhere cool and dry... no fridge chills or sunbathing, please! Keeping them at room temperature keeps your bakes soft, gooey, and full of joy.

FREEZE FOR FUTURE JOY

Celebration postponed? Wrap your cake carefully and freeze for up to six months. When you’re ready, thaw at room temperature to bring back that soft, fresh-baked magic you love.

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More information

Did you know?

Our limited-edition Easter chocolate sponge is perfect to enjoy as a treat on Easter Sunday after a fun day of activities, or to have instead of an Easter egg!

The sponge has two delicious layers of rich chocolate sponge cake, sandwiched together with yummy chocolate buttercream, there's more scrumptious butter icing on top with chocolate shards and mini eggs to finish the cake off.

Why not send our Easter chocolate sponge as a Birthday Cake to a loved one before or over Easter? You can even add some birthday candles, a birthday card, and some balloons! We deliver our Easter Chocolate cakes all across the UK with next day delivery as standard when you order by 3pm - or you can select your ideal delivery date. We do suggest that if it is for a special occasion, set the delivery date the day before to account for any unforeseen circumstances with delivery.

Our Easter chocolate sponge is also available as a gluten free sponge. Check out our gluten free Easter chocolate sponge here.

Love cake? Join our sponge club and enjoy free delivery, monthly perks, personalisation discounts', free second slice on cake cards, and access to exclusive products! You can sign up today for £2.99 a month, or sign up for the year for £10.

STORAGE - Please store me in an air-tight container in a cosy spot - I don't like being kept in the fridge. Can be frozen for up to 6 months