Apple Crumble Cake
An apple crumble cake with real apple pieces, vanilla butter cream and crunchy crumble pieces on top.
Also available in gluten free
Our Apple Crumble cake has a beautifully light cinnamon sponge with sultanas and real apple pieces running through it. Generous vanilla buttercream sandwiches the sponge, and the crumble pieces scattered on top give the cake a welcome bit of crunch.
read more...Packaging
- Recyclable packaging
- Secure outer box
- Bio-degradable film
- UK wide delivery available
- Create the perfect gift with personalisation extras
- Cutting guide included for the perfect portion size
Storage & Care
- Allow the cake to come to room temperature before eating, the butter cream shouldn't be hard!
- Once opened, store at room temperature in an air tight container.
- Leftovers? Occasion not for a few days? Keep wrapped and store in the freezer for up to 6 months.
- Use our included cutting guide for the generous portion size
- Keep uncovered as it will dry out
- Eat the cake straight out of the fridge or freezer - the cakes needs to be up to room temperature.
- Leave cakes in direct sunlight as the butter icing may melt.
- Leave unattended near kids, as the temptation will be too much!
Ingredients & allergens
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Ingredients & allergens
Sugar, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), eggs, rapeseed oil, sliced apple (apple, citric acid, ascorbic acid), butter (milk), sultanas, plain flour (wheat flour, calcium carbonate, iron, nicotinamide, thiamine), natural vanilla flavouring, cinnamon.
ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.