Gluten Free Mince Pie

A gluten free sponge with fruity mincemeat baked into it, along with mixed spice and brown sugar. Sandwiched together with vanilla buttercream and a festive crumble on top.

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A gluten free sponge with fruity mincemeat baked into it, along with mixed spice and brown sugar. It's sandwiched together with a white as snow vanilla buttercream and topped with more vanilla buttercream and a festive crumble. Enjoy a wedge with a Christmas tipple or a cup of tea over the festive season!



  • Check mark Recyclable packaging
  • Check mark Secure outer box
  • Check mark Bio-degradable film
  • Check mark UK wide delivery available
  • Check mark Create the perfect gift with personalisation extras
  • Check mark Cutting guide included for the perfect portion size

Storage & Care

  • Check mark Allow the cake to come to room temperature before eating, the butter cream shouldn't be hard!
  • Check mark Once opened, store at room temperature in an air tight container.
  • Check mark Leftovers? Occasion not for a few days? Keep wrapped and store in the freezer for up to 6 months.
  • Check mark Use our included cutting guide for the generous portion size
  • Check mark Keep uncovered as it will dry out
  • Check mark Eat the cake straight out of the fridge or freezer - the cakes needs to be up to room temperature.
  • Check mark Leave cakes in direct sunlight as the butter icing may melt.
  • Check mark Leave unattended near kids, as the temptation will be too much!

Ingredients & allergens


Sugar, mincemeat (sugar, apple, sultanas (sultanas, sunflower oil), currants (currants, sunflower oil), glucose syrup, raisins (raisins, sunflower oil), mixed peel (glucose fructose syrup, orange peel, sugar, lemon peel, citric acid), non-hydrogenated vegetable suet 3% (palm oil, sunflower oil, rice flour), modified starch, mixed spice, acetic acid, colour: natural caramel; orange oil, lemon oil), self raising flour (rice, potato, tapioca, maize and buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), eggs, butter (milk), vegetable oil (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), mixed spices, natural vanilla flavouring.

ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.

Our gluten free cakes are made in a separate kitchen to our standard cakes, by a team who will only work in that kitchen all day and do not move between kitchens. Ingredients are stored separately and no equipment is shared between the gluten free kitchen and the kitchen where the rest of our cakes are made.


  • This cake was sent as a gift. Family all agreed that combining the mince pie with a cake was an excellent concept, particularly for those requiring gluten free. Tasted good!
    Medium Gluten Free Mince Pie
    Emma C -

More information

Did you know?

Our delicious gluten free Mince Pie cake is a cake you do not want to miss out on this Christmas. A great addition to all festive merriment this time of year, for an alternative sweet treat for all to enjoy! Order today ready for a Christmas party or for a special Christmas present for a friend or family member.

Select a greetings card to go along with your Mince Pie cake when sending as a gift, and write a personal message to make someones day. Along with your gluten free Mince Pie cake you have the option to add extras as well, such as Christmas tipples, drinks, balloons, candles, and much more. Keep an eye our for the club personalisation discounts as well on selected items!

Join the Sponge Club this Chrstmas, from only £2.99 for our monthly membership and £10 for our annual. With your membership you will get exclusive perks, including reduced price Cake Card, Free standard delivery, and lots of other perks. Do not miss out on these excellent perks to give you your cake fix!