Back to Gluten Free Cakes

Gluten Free Coffee Cake

From £22.25

Indulge in the Gluten-Free Coffee cake! A sponge infused with the tantalizing essence of coffee, filled with velvety coffee buttercream and topped with chocolate coffee beans. Crossed grain reg no: GB-167-006 

  • delivery van
    Order before 2pm for next day delivery
  • Sponge Club Logo
    Join our Sponge Club for free delivery
  • reviews.io
    Read our excellent customer reviews

Share:

 

We Accept the following payment methods:

  • VISA
  • Mastercard
  • Apple Pay
  • Google Pay

Ingredients & Allergens

Explore our ingredients and health information below to see exactly what goes into each Sponge cake.

Ingredients

Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), eggs, self raising flour (rice, potato, tapioca, maize and buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), butter (milk), milk, soluble coffee, almonds, coffee bean (sugar, cocoa mass, cocoa butter, emulsifier (gum arabic, soya lecithin), coffee, milk fat, natural vanilla flavour, cocoa powder), xanthan gum, cocoa powder.

ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.

Our gluten free cakes are made in a separate coeliac society approved kitchen to our standard cakes, by a team who will only work in that kitchen all day and do not move between kitchens. Ingredients are stored separately and no equipment is shared between the gluten free kitchen and the kitchen where the rest of our cakes are made.

Enjoy the marvellous Gluten-Free Coffee Cake, the ultimate treat for all you coffee aficionados! Prepare to be dazzled by the exceptional flavour of a sponge infused with the tantalizing essence of coffee, filled with velvety coffee buttercream and topped with chocolate coffee beans. 

GET THAT SWEET SPOT

Buttercream loves a gentle warm-up, and brownies need a little patience to reach their soft, gooey magic. Our bakes have been chilling in transit and need time to be their best so if your sponge is a little dry give it some more time.

ROOM TEMP, BEST TEMP

Let your bake rest in their packaging for up to 12 hours or when it reaches room temperature. It will then be at its full, fluffy glory. Cake is always at its best when it’s cosy, not chilly.

KEEP IT FRESH

Pop leftovers in an airtight container and store somewhere cool and dry... no fridge chills or sunbathing, please! Keeping them at room temperature keeps your bakes soft, gooey, and full of joy.

FREEZE FOR FUTURE JOY

Celebration postponed? Wrap your cake carefully and freeze for up to six months. When you’re ready, thaw at room temperature to bring back that soft, fresh-baked magic you love.

Did you know?

Our gluten free coffee cake is available as a medium sponge cake (serving 10-12) or a large sponge cake (serving 18-20), so there's plenty to share or enjoy by yourself!

Our gluten free cake delivery in London and the rest of the UK is available next day or on your chosen delivery date. To receive your sponge the very next day all you need to do is place your order before 3pm.

Perfect for birthday cakes, celebrations, anniversaries and all occasions, and most of all great for everyone as you won't be able to even tell that the sponge is gluten free! The great coffee flavour is ideal for coffee lovers and even for those who aren't a fan of the drink are sure to love our gluten free Coffee cake!

Love gluten free coffee cake? Then you'll love our sponge club! You'll enjoy free delivery, monthly perks, personalisation discounts', free second slice on cake cards, and access to exclusive products! Join our sponge club today! Sign up from £2.99 a month, or sign up for the year for £10.

We know most of our Sponges don't make it to the freezer but it's good to know that you can freeze our gluten free Coffee cake for up to 6 months. Either freeze it whole in the original packaging straight away or you can wrap and freeze some slices you have left. Never waste a single crumb of your Sponge Cake! Once you're ready to eat more, just place your whole cake or a slice in a nice cosy spot and make sure it's warmed up to room temperature; the ideal temperature for serving.

STORAGE - Please store me in an air-tight container in a cosy spot - I don't like being kept in the fridge.