Indulge in our Chocolate Treat Brownie Box, two chocolate bar classics: Curly Wurly and M&M brownies. It's a direct hit to your chocolate cravings, delivering satisfaction in every bite.
GET THAT SWEET SPOT
Buttercream loves a gentle warm-up, and brownies need a little patience to reach their soft, gooey magic. Our bakes have been chilling in transit and need time to be their best so if your sponge is a little dry give it some more time.
ROOM TEMP, BEST TEMP
Let your bake rest in their packaging for up to 12 hours or when it reaches room temperature. It will then be at its full, fluffy glory. Cake is always at its best when it’s cosy, not chilly.
KEEP IT FRESH
Pop leftovers in an airtight container and store somewhere cool and dry... no fridge chills or sunbathing, please! Keeping them at room temperature keeps your bakes soft, gooey, and full of joy.
FREEZE FOR FUTURE JOY
Celebration postponed? Wrap your cake carefully and freeze for up to six months. When you’re ready, thaw at room temperature to bring back that soft, fresh-baked magic you love.
Back to Brownies
Chocolate Treat Brownie Box
From £15.99
Indulge in our Chocolate Treat Brownie Box, featuring Curly Wurly and M&M brownies, for ultimate chocolate satisfaction.
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Ingredients & Allergens
Explore our ingredients and health information below to see exactly what goes into each Sponge cake.
Ingredients
M&M Brownie
Sugar, M&M's (Sugar, Cocoa Mass, Skimmed Milk Powder, Cocoa Butter, Lactose, Starch, Milk Fat, Palm Fat, Glucose Syrup, Shea Fat, Stabiliser (gum Arabic), Dextrin, Colours (e100, Carmine, E133, E160a, E160e, E170), Emulsifier (Soya Lecithin), Glazing Agent (carnauba Wax), Salt, Flavourings, Palm Kernel Oil, Milk Chocolate Contains Milk Solids 14% Minimum, Milk Chocolate Contains Vegetable Fats In Addition To Cocoa Butter), Chocolate (cocoa Mass; Sugar; Fat-reduced Cocoa Powder; Emulsifier: Lecithin(Soya); Natural Vanilla Flavouring), Butter (Milk), Egg, Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat)., White Chocolate (Milk, Soya), Cocoa Powder, Cream (Milk), Xanthan Gum (E415).
May contain: Peanuts and other Nuts.
Curly Wurly Brownie
Sugar, Chocolate (cocoa Mass; Sugar; Fat-reduced Cocoa Powder; Emulsifier: Lecithin; Natural Vanilla Flavouring Soya), Butter (Milk), Egg, Caramel (glucose Syrup 66.0%; Sweetened Condensed Skimmed Milk (skimmed Milk, Sugar) 18.0%; Vegetable Fat (coconut) 15.0%; Emulsifier: Mono- And Diglycerides Of Fatty Acids; Salt; Natural Flavourings), Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat)., Curly Wurly (Glucose Syrup, Sugar, Palm Oil, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Whey Permeate Powder (from Milk), Milk Fat, Emulsifiers (E471, Sunflower Lecithins, E442, E476), Salt, Flavourings, Milk Chocolate: Milk Solids 14% Minimum, Contains Vegetable Fats In Addition To Cocoa Butter), Sugar, Skimmed Sweetened Condensed Milk, Glucose Syrup, Fondant (Sugar, Glucose Syrup), Vegetable Fat (Palm Oil), Stabiliser: Pectin, Thickening Agent: Sodium Alginate; Flavouring., Cocoa Powder, Xanthan Gum (E415).
ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.
Indulge in our Chocolate Treat Brownie Box, two chocolate bar classics: Curly Wurly and M&M brownies. It's a direct hit to your chocolate cravings, delivering satisfaction in every bite.
GET THAT SWEET SPOT
Buttercream loves a gentle warm-up, and brownies need a little patience to reach their soft, gooey magic. Our bakes have been chilling in transit and need time to be their best so if your sponge is a little dry give it some more time.
ROOM TEMP, BEST TEMP
Let your bake rest in their packaging for up to 12 hours or when it reaches room temperature. It will then be at its full, fluffy glory. Cake is always at its best when it’s cosy, not chilly.
KEEP IT FRESH
Pop leftovers in an airtight container and store somewhere cool and dry... no fridge chills or sunbathing, please! Keeping them at room temperature keeps your bakes soft, gooey, and full of joy.
FREEZE FOR FUTURE JOY
Celebration postponed? Wrap your cake carefully and freeze for up to six months. When you’re ready, thaw at room temperature to bring back that soft, fresh-baked magic you love.