Gluten Free Birthday Cake

Fluffy gluten-free vanilla sponge, dreamy buttercream, and a playful burst of hundreds and thousands—like your favourite childhood party in every bite.

Soft, airy vanilla gluten-free sponge layered with silky buttercream and topped with a riot of hundreds and thousands—this cake is a blast from the past! It’s the taste of childhood parties, school treats, and all-around good vibes. Every bite brings back the fun and excitement of those carefree days, with a perfect blend of creamy, sweet, and colourful joy. Who needs a reason to celebrate when cake can bring the party to you.

 

Ingredients & allergens

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Sugar, Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Xanthan Gum., EGG, Vegetable Oil: Palm, Rapeseed; Water; Salte; Flavouring, Butter [MILK], Nonpareils [Sugar, Rice Flour, Sunflower Oil, Potato Starch, Colour (Radish, Blackcurrant, Apple, Safflower, Lemon, Spirulina).], Vegetable Oil: Palm, Rapeseed; Water; Salte; Emulsifer: Polyglycerol Esters Of Fatty Acids; Flavouring; Colour: Annatto Bixin, Curcumin, Semi-Skimmed MILK, Almonds [NUTS], Natural Vanilla Flavouring, Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate, Thickener: Xanthan Gum E415

ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.

Our gluten free cakes are made in a separate coeliac society approved kitchen to our standard cakes, by a team who will only work in that kitchen all day and do not move between kitchens. Ingredients are stored separately and no equipment is shared between the gluten free kitchen and the kitchen where the rest of our cakes are made.

Storage & Care

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GET THAT SWEET SPOT

Buttercream loves a gentle warm-up, and brownies need a little patience to reach their soft, gooey magic. Our bakes have been chilling in transit and need time to be their best so if your sponge is a little dry give it some more time.

ROOM TEMP, BEST TEMP

Let your bake rest in their packaging for up to 12 hours or when it reaches room temperature. It will then be at its full, fluffy glory. Cake is always at its best when it’s cosy, not chilly.

KEEP IT FRESH

Pop leftovers in an airtight container and store somewhere cool and dry... no fridge chills or sunbathing, please! Keeping them at room temperature keeps your bakes soft, gooey, and full of joy.

FREEZE FOR FUTURE JOY

Celebration postponed? Wrap your cake carefully and freeze for up to six months. When you’re ready, thaw at room temperature to bring back that soft, fresh-baked magic you love.

Lovely cake and nice to have such a great choice for gluten free. Ordered this cake for my daughter’s birthday and it was perfect! This cake was light and fluffy, the buttercream was tasty and the sweetness of the overall cake was just right. My daughter thought it was one of the best gluten free cakes she’s had and I think it’s my favourite from you so far! Very tasty as some gluten free products be hard and tasteless but this cake was nice will order again Absolutely delicious! Perfectly presented and so fresh. Hard to believe it was gluten-free. Would wholeheartedly recommend. Thank you. It’s the best gluten free cake I have ever tasted. Absolutely delicious tasted delicious for gluten-free and the cake still looked great after being in the post. good packaging to keep it safe. Everyone was very impressed with the gluten free cake we purchased for our friends 60th birthday. It was very light and really delicious, I was honestly thrilled with it as I hadn’t expected it to taste so good! Loved It! Would definitely recommend Lovely texture and flavour. Hard to believe it is actually gluten free! I am coeliac and my friend has a wheat intolerance so when it was her 70 th birthday this weekend I scoured the shelves of the Supermarkets and Food Halls for a cake for the event. There was nothing that had that Special look. I found Sponge online and was able to order a lovely cake to fit the bill. The cake was delicious and it was great to see all our friends enjoy the cake. All commented that they never realised gluten free could taste so good. I really loved my gluten free birthday cake it was the best gluten free cake i've tasted and i would buy the cake again. Would order again definitely taste is fabulous the only thing that would put me off is the risk of it being delivered damaged This cake is delicious, I’ve ordered it for 3 separate occasions so far. Everyone who has tasted it has been oblivious to the fact it was gluten free, it was only for the benefit of myself and my husband, Gluten free options always impresses guests as so delicious and you would never never it was GF by the taste or consistency of sponge. Just the best cakes The birthday cake was absolutely amazing! A lot of people who could eat gluten chose to eat it over the other cake because of it's appearance and they thought it was delicious! The cake was delicious as usual, and the delivery was spot on ,many thanks Brilliant! Thank you. Beautiful and delicious cake - even better that it was gluten free and safe for those with coeliac disease. Thank you! Flipping brilliant. Will be ordering again next month for another coeliac son. Seriously impressed.