Vegan Baby Sponge Cakes
Our Vegan Baby Sponge Cakes box contains our two most popular vegan flavours in baby sponge form - Carrot and Chocolate! Come in boxes of 4 or 8. They come gift wrapped and with a personalised greetings card making them the perfect pressie for friends and loved ones.

Perfect for Vegan Afternoon Teas
Our Vegan Baby Sponge Cakes are the perfect size for an Afternoon Tea. Why not invite your friends around and have your very own tea party. Serve with a selection of teas, finger sandwiches, and some pretty plates for the ultimate Afternoon Tea!

Individually Boxed
Our Vegan Baby Sponges all come individually packaged

Mini Cakes
Our Vegan Baby Sponges are cute mini versions of our whole vegan cakes!

How do I arrive?
Our baby sponge cakes are packaged in secure and robust packaging. The inner box holds the individually boxed baby sponge cakes securely so they do not get damaged in transit. It is then put in a strong cardboard outer box for extra protection so it will arrive to you safely.
Product | Serves | Pack Weight | Cake Diameter | Cake Depth | Shelf Life from day of dispatch |
---|---|---|---|---|---|
4 Vegan Baby Sponges | 4 | 0.5kg | 5.50cm | 5.00cm | 7 days |
8 Vegan Baby Sponges | 4 | 0.9kg | 5.50cm | 5.00cm | 7 days |
Reviews
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Vegan Baby Sponge Cakes
Vegan Chocolate: Sugar, soya milk (water, soya beans, acidity regulators (dipotassium phosphate, monopotassium phosphate), calcium (calcium carbonate), flavourings, sea salt, stabiliser (gellan gum), vitamins (riboflavin (B2), B12, D2)), self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamine)), margarine (palm oil, rapeseed oil, water, salt, natural flavouring), cocoa powder, golden syrup, faba bean flour, lemon juice from concentrate (preservative: potassium metabisulphite), baking powder, cocoa nibs, raising agent (wheat) diphosphates, sodium bicarbonate)), coffee granules, xanthan gum.
Vegan Carrot: Sugar, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), carrot, rapeseed oil, soya milk (water, soya beans, acidity regulators (dipotassium phosphate, monopotassium phosphate), calcium (calcium carbonate), flavourings, sea salt, stabiliser (gellan gum), vitamins (riboflavin (B2), B12, D2)), walnuts, sultanas, margarine (palm oil, rapeseed oil, water, salt, natural flavouring), cinnamon, baking powder, raising agent (wheat) diphosphates, sodium bicarbonate), lemon juice from concentrate (preservative: potassium metabisulphite), nutmeg, natural vanilla flavouring, xanthan gum, starch, salt, natural lemon flavouring.
ALLERGENS IN BOLD. Made in a bakery which handles gluten, eggs, nuts, milk, soya & sulphites.
All of our cakes are baked in the same kitchen and although we do all we can to minimise the risk of cross-contamination we cannot 100% guarantee this.
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Contains Gluten -
Contains Sulphites -
Contains Nuts -
Contains Soya -
Suitable for Vegetarians -
Dairy Free -
Suitable for Vegans