Gluten Free Baby Sponge Cakes

Name: Gluten Free Baby Sponge Cakes
Brand: Sponge
Rating: 4.79 (193 reviews)

Gluten free, mini, and marvellous…what more could you ask for? Victoria, Chocolate, Carrot and Apple Crumble. Packs of 4 or 8 with a free personalised card.

Everyone deserves cake happiness. Our Gluten Free Baby Sponge Cakes bring together four of our gluten free favourites; Victoria, Chocolate, Carrot, and Apple Crumble, in mini, adorable form. Available in packs of 4 or 8, they are perfect for sharing, gifting, or just making sure no one misses out. A free personalised greetings card comes with every order.

Crossed grain reg no:

GF Victoria: GB-167-012

GF Chocolate: GB-167-004

GF Apple crumble: GB-167-001

GF Carrot: GB-167-003

Ingredients & allergens

Gluten Free Victoria: Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), eggs, self raising flour (rice, potato, tapioca, maize and buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), raspberry jam (glucose-fructose syrup, raspberries, sugar, gelling agent: pectin, acidity regulators: citric acid and/or sodium citrate, elderberry extract)), butter (milk), milk, almonds, natural vanilla flavour, xanthan gum. Gluten Free Chocolate: Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), eggs, self raising flour (rice, potato, tapioca, maize and buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), milk, butter (milk), dark chocolate (cocoa mass, sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), almonds, cocoa powder, milk chocolate (sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), white chocolate (sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), natural vanilla flavour, xanthan gum. Gluten Free Carrot: Sugar, self raising flour (rice, potato, tapioca, maize and buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), xanthan gum), rapeseed oil, eggs, carrot, butter (milk), walnuts, sultanas, cinnamon, raising agent (diphosphates, sodium bicarbonate), nutmeg, natural vanilla flavouring, xanthan gum. Gluten Free Apple Crumble: Sugar, self raising flour (rice, potato, tapioca, maize and buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), xanthan gum), rapeseed oil, eggs, sliced apple (apple, citric acid, ascorbic acid), butter (milk), sultanas, plain flour (rice, potato, tapioca, maize and buckwheat), cinnamon, natural vanilla flavouring, xanthan gum.

ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.

Our gluten free cakes are made in a separate coeliac society approved kitchen to our standard cakes, by a team who will only work in that kitchen all day and do not move between kitchens. Ingredients are stored separately and no equipment is shared between the gluten free kitchen and the kitchen where the rest of our cakes are made.

Storage & Care

GET THAT SWEET SPOT

Buttercream loves a gentle warm-up, and brownies need a little patience to reach their soft, gooey magic. Our bakes have been chilling in transit and need time to be their best so if your sponge is a little dry give it some more time.

ROOM TEMP, BEST TEMP

Let your bake rest in their packaging for up to 12 hours or when it reaches room temperature. It will then be at its full, fluffy glory. Cake is always at its best when it’s cosy, not chilly.

KEEP IT FRESH

Pop leftovers in an airtight container and store somewhere cool and dry... no fridge chills or sunbathing, please! Keeping them at room temperature keeps your bakes soft, gooey, and full of joy.

FREEZE FOR FUTURE JOY

Celebration postponed? Wrap your cake carefully and freeze for up to six months. When you’re ready, thaw at room temperature to bring back that soft, fresh-baked magic you love.

The only issue I have is that I didnt order more!

Really cute little boxes, delicious cakes and a lovely assortment of flavours too.

So nice to get such good GF cakes Lovely set of four small delicious cakes

Loved the taste and texture, would never know they were gluten free. The individual packs make it easy to freeze some if they aren’t being eaten immediately. One of the flavours wasn’t enjoyed so would only buy again if didn’t have to have all 4 flavours. The chocolate and Victoria sponge cakes were particularly nice and we would order whole cakes of these

This was a present for a dear friends birthday. She was really pleased with these gorgeous cakes.

My friend was amazed, she said they were delicious

It was a present so I presume good as not complaints from receiptent

My Mum loves these. As she can only eat Gluten Free products, it is refreshing to find good cakes. The fact that they can be frozen, and eaten occasionally is a bonus.

gluten free very good will continue ordering in the future

Loved all different flavours.

Best GF cake I have ever tasted. Quote by one of our staff

My friend who has to be gluten-free said they were delicious and so moist. She's a convert.

I had these out along with my wedding cake to cater for all my guests and they loved them! Thank you!

Love them

Well-presented; tasty; good varieties- a high quality product

lovely packaged small sponge cakes - ideal for gifts or takeaway cakes for events... lovely and fresh

These were treats for my son in law

I heard they tasted good!

Ordered GF baby sponges to give to my GF guests at my sons wedding. Everyone loved them.

Really great gift. Mum loved them. Great cakes. Tasted amazing.