Looking for a tongue-in-cheek cake to send to your partner? Then send them this anniversary cake! It features the message "I proper fancy you! Even if you do snore like a warthog" on a dark pint background with two illustrated love hearts. If you're used to having a laugh with your better half then we're sure they'll appreciate this funny anniversary cake. It's a great gift to give someone on a special occasion and it's sure to make them smile.

Ingredients & allergens

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  • Medium Photo Cake (Chocolate)

    Cake: Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), eggs, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), butter (milk), dark chocolate (cocoa mass, sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), white chocolate (sugar, cocoa butter, whole milk powder, soya lecithin, vanilla flavouring), cocoa powder, milk chocolate (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), vanilla flavouring).

    Topper: Sugar, starches (E1422, E1412), maltodextrin, glycerol (E422), water, stabilizer (E414, E415,E460i), dextrose, emulsifiers (E435, E491, E471), food colour (E171), citric acid (E330), artificial flavours, preservative (E202)

    Ink: Water, humectant (E422), propylene glycol (E490), preservative (E202), food colors (E122-carmoisine, E133, E102-tartrazine, E124, E124-ponceau), acidity regulator(E330).

    ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.

  • Medium Photo Cake (Victoria)

    Cake: Sugar, Self Raising Flour (Wheat), Egg, Vegetable Fat: Palm; Vegetable Oil: Rapeseed; Water; Salt; Natural Flavouring., Vegetable Oils: Palm, Rapeseed; Water; Salt; Emulsifier: Polyglycerol Esters Of Fatty Acids; Flavouring; Colour: Annatto, Curcumin., Butter (Milk), Strawberry Jam (Glucose Syrup, Strawberry Puree, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Sodium Citrates, Colour: Anthocyanin.), Vanilla Extract.

    Topper: Sugar, starches (E1422, E1412), maltodextrin, glycerol (E422), water, stabilizer (E414, E415,E460i), dextrose, emulsifiers (E435, E491, E471), food colour (E171), citric acid (E330), artificial flavours, preservative (E202)

    Ink: Water, humectant (E422), propylene glycol (E490), preservative (E202), food colors (E122-carmoisine, E133, E102-tartrazine, E124, E124-ponceau), acidity regulator(E330).

    ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.

  • Large Photo Cake (Chocolate)

    Cake: Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), eggs, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), butter (milk), dark chocolate (cocoa mass, sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), white chocolate (sugar, cocoa butter, whole milk powder, soya lecithin, vanilla flavouring), cocoa powder, milk chocolate (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), vanilla flavouring).

    Topper: Sugar, starches (E1422, E1412), maltodextrin, glycerol (E422), water, stabilizer (E414, E415,E460i), dextrose, emulsifiers (E435, E491, E471), food colour (E171), citric acid (E330), artificial flavours, preservative (E202)

    Ink: Water, humectant (E422), propylene glycol (E490), preservative (E202), food colors (E122-carmoisine, E133, E102-tartrazine, E124, E124-ponceau), acidity regulator(E330).

    ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.

  • Large Photo Cake (Victoria)

    Cake: Sugar, Self Raising Flour (Wheat), Egg, Vegetable Fat: Palm; Vegetable Oil: Rapeseed; Water; Salt; Natural Flavouring., Vegetable Oils: Palm, Rapeseed; Water; Salt; Emulsifier: Polyglycerol Esters Of Fatty Acids; Flavouring; Colour: Annatto, Curcumin., Butter (Milk), Strawberry Jam (Glucose Syrup, Strawberry Puree, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Sodium Citrates, Colour: Anthocyanin.), Vanilla Extract.

    Topper: Sugar, starches (E1422, E1412), maltodextrin, glycerol (E422), water, stabilizer (E414, E415,E460i), dextrose, emulsifiers (E435, E491, E471), food colour (E171), citric acid (E330), artificial flavours, preservative (E202)

    Ink: Water, humectant (E422), propylene glycol (E490), preservative (E202), food colors (E122-carmoisine, E133, E102-tartrazine, E124, E124-ponceau), acidity regulator(E330).

    ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.