Vegan Bakewell Cake

Indulge in the NEW Vegan Bakewell Sponge Cake, a jam-packed, almond-flavoured vegan masterpiece.

Our Vegan Bakewell Sponge is a flavour-packed delight—sprinkled with toasted flaked almonds on top, infused with natural almond oil in both the sponge and buttercream and covered with a thick layer of raspberry jam. A delicious handmade treat without any fuss!


Caution: Please note the raspberry jam may seep into the sponge and discolour it. However, this does not affect the flavour. 



  • Check mark Recyclable packaging
  • Check mark Secure outer box
  • Check mark Bio-degradable film
  • Check mark UK wide delivery available
  • Check mark Create the perfect gift with personalisation extras
  • Check mark Cutting guide included for the perfect portion size

Storage & Care

  • Check mark Allow the cake to come to room temperature before eating, the butter cream shouldn't be hard!
  • Check mark Once opened, store at room temperature in an air tight container.
  • Check mark Leftovers? Occasion not for a few days? Keep wrapped and store in the freezer for up to 6 months.
  • Check mark Use our included cutting guide for the generous portion size
  • Check mark Keep uncovered as it will dry out
  • Check mark Eat the cake straight out of the fridge or freezer - the cakes needs to be up to room temperature.
  • Check mark Leave cakes in direct sunlight as the butter icing may melt.
  • Check mark Leave unattended near kids, as the temptation will be too much!

Ingredients & allergens


Oat Base [water, Oat (8.7%)], Soluble Corn Fiber, Sunflower Oil, Calcium [Calcium Carbonate], Sea Salt, Stabiliser [Gellan Gum], Vitamins [B2, B12, D2] (Oats), Sugar, Self Raising Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin) Raising Agents (sodium Bicarbonate, E500 And Calcium phosphate, E341i), Almonds (Nuts), Icing Sugar, Dairy Free Yogurt (Soya Base (Water, Hulled Soya Beans (10.7%)), Sugar, Calcium (Tri-calciumcitrate), Stabiliser (Pectins), Acidity Regulators (Sodium Citrates, Citric Acid), Flavouring, Sea Salt, Antioxidants (Tocopherol-rich Extract, Fatty Acid Esters Of Ascorbic Acid), Vitamins (B12, D2), Yogurt Cultures (S. Thermophilus, L. Bulgaricus).), Rapeseed Oil, Glucose Syrup, Seedless Raspberry Puree, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Sodium Citrates, Vegetable Fat: Palm; Vegetable Oil: Rapeseed; Water; Salt; Natural Flavouring., Apple Cider Vinegar (sulphites), Baking Powder, Almond Flavouring, Vanilla Extract.

ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.


  • Really loved the flavour of the Bakewell cake, it’s exactly as I had imagined it. Nice and moist.
    Medium Vegan Bakewell
    Tarnia G -
  • My family favourite. Cake is gone in a flash! Can never believe it is vegan friendly.
    Medium Vegan Bakewell
  • Best Vegan Cake I have eaten.
    Medium Vegan Bakewell
    Sandeep H -
  • Very tasty.
    Medium Vegan Bakewell
    John J -
  • I was a little sceptical buying this cake for my daughter's birthday. But due to time restraints went ahead, and I have to say, the cake was delivered next day and was totally amazed. The flavours and texture were absolutely delicious. Will definitely be a regular customer. Thank you..
    Medium Vegan Bakewell
    Darren H -
  • One of the best vegan cakes I've had online. Moist, lovely almond flavour and smell, just wish there was a bit more jam.
    Medium Vegan Bakewell
    Marie U -
  • I personally didn’t get to sample it, but the recipient said was really nice.
    Medium Vegan Bakewell
    Beverley S -
  • ABSOLUTELY DELICIOUS! Very rich and moist, our celebrations were delayed and the cake was still fresh five days later.
    Medium Vegan Bakewell
    Hayley J -
  • Only had the basic Bakewell before which was one of our favourites but I have to say the Vegan version is actually tastier! It has a different consistency which is so tasty and the almond flavour really compliments the jam. It really is like a Bakewell tart as a cake!!!!
    Medium Vegan Bakewell
    Karen D -
  • My granddaughter is dairy free so loves your cakes as she can share our experiences
    Medium Vegan Bakewell
    Jill B -
  • Can tell its bakewell as it tastes amazing, is very sweet for a vegan cake, but still delicious.
    Medium Vegan Bakewell
    Amy S -
  • Vegan cakes that taste this good are hard to fine
    Medium Vegan Bakewell
    Sara G -
  • This wasn’t my first order and it won’t be the last, I ordered this as a birthday cake for my boyfriend and it was superb, he said it’s the only cake he ever wants to have in future, it really was delicious, the flavourings were just perfect an amazing cake.
    Medium Vegan Bakewell
    Naomi D -

More information

Know a lover of Bakewell Tarts? Have they struggled to find their favourite treat due to a vegan diet? We are certain they will love the vegan Bakewell Cake from Sponge! It's full of natural almond flavouring and has toasted almond flakes on top, perfect for almond lovers. Almond vegan butter icing and sponge is complimented perfectly with raspberry jam as well. 

A great vegan cake for a birthday celebration, anniversary, christening, or for any occasion. You can add extras to your order to create the perfect vegan Bakewell Sponge celebration cake. Add balloons, greeting cards, drinks, candles, and much more!

We deliver our cakes all over the UK and if you order before 3pm we offer next day delivery. If you’re looking for a gluten-free cake for a special occasion you can order in advance! We do suggest for special occasions, to set the delivery date for the day before to account for any unforeseen circumstances with delivery.

Are you a vegan cake lover? Join our sponge club and you’ll enjoy free delivery, monthly perks, personalisation discounts', free second slice on cake cards, and access to exclusive products! Sign up from £2.99 a month, or sign up for the year for £10.

STORAGE - Please store me in an air-tight container in a cosy spot - I don't like being kept in the fridge. Can be frozen for up to 6 months.