Vegan Carrot Cake
Vegan carrot cake topped with lemon icing and crunchy walnuts.
What's in the mix?
Grated carrots, soya milk, walnuts, sultanas and cinnamon make a deliciously moist vegan sponge. Complimented with creamy vegan buttercream made from vegan butter and a dash of natural lemon flavouring. Crunched walnuts on top.
Carrots and walnuts are a match made in heaven!
On the top of our indulgent vegan carrot cake you will find delicious creamy and delicate lemon buttercream and a splattering of crushed walnut pieces.
How do I look?
We are super proud of our Vegan Carrot Cake - It's perfectly spiced with cinnamon and nutmeg and loaded with wholesome ingredients, then topped with delicate lemon icing and sprinkled with walnuts for added crunch. It's moist and flavourful, undetectably vegan and most of all yum! Enjoy.
STORAGE - Please store me in an air-tight container in a cosy spot - I don't like being kept in the fridge. Can be frozen for up to 6 months.
How do I arrive?
Our sponge cakes are packaged in secure and robust packaging. The inner box is wrapped around the cake to securely hold it in place so the sides and top do not get damaged in transit. The box also includes a handy cutting guide! It is then put in a strong cardboard outer box for extra protection so it will arrive to you safely.
|Product||Serves||Pack Weight||Cake Diameter||Cake Depth||Ambient Shelf Life|
|Vegan Carrot for 8||8||1kg||17.00cm||6.00cm||7 days|
|Vegan Carrot for 16||16||1.75kg||24.00cm||6.00cm||7 days|
Gurdip R - 09/02/2020Vegan Carrot for 8
I bought the cake for my friend who eats a vegan diet and she loved the vegan carrot cake, as did others who weren't vegan. It was delicious!! Thank you so much!
Dianne K - 31/12/2019Vegan Carrot for 8
The vegan carrot cake was one of the best cakes I have ever tasted.
Elizabeth P - 08/12/2019Vegan Carrot for 8
I thought finding a vegan cake would be difficult but my daughter said this was the best she'd had. There was even a taste for us when we managed to see her 3days later - it was still moist &a fresh.
Beverley P - 04/12/2019Vegan Carrot for 8
I ordered the cake for a friend & her family. I knew that her daughter ate a vegan diet so this fitted the bill beautifully. Even though my friend is not vegan , she thought that the cake was absolutely delicious & everyone enjoyed it.
Julie T - 27/11/2019Vegan Carrot for 16
This was purchased for my daughter's 21st birthday and it has gone down really well by everyone who has had a slice
James C - 25/11/2019Vegan Carrot for 16
Good cake but a bit too much citrus in taste. Presentation was fairly good but the cutout was slightly wonky
Geri W - 03/11/2019Vegan Carrot for 8
I’d give it five stars if you’d consider making it a double layer cake with filling!
Anna T - 02/11/2019Vegan Carrot for 8
Vegan carrot cake really yummy:) not ridiculously sweet like most british cake. Just Perfect. Disappeared in a second:) only wishing you had bigger choice of vegan cakes
Have you tried?
Sugar, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), carrot, rapeseed oil, soya milk (water, soya beans, acidity regulators (dipotassium phosphate, monopotassium phosphate), calcium (calcium carbonate), flavourings, sea salt, stabiliser (gellan gum), vitamins (riboflavin (B2), B12, D2)), walnuts, sultanas, margarine (palm oil, rapeseed oil, water, salt, natural flavouring), cinnamon, baking powder, raising agent (wheat) diphosphates, sodium bicarbonate), lemon juice from concentrate (preservative: potassium metabisulphite), nutmeg, natural vanilla flavouring, xanthan gum, starch, salt, lemon flavouring.
ALLERGENS IN BOLD. Made in a bakery which handles gluten, eggs, nuts, milk, soya & sulphites.
All of our cakes are baked in the same kitchen and although we do all we can to minimise the risk of cross-contamination we cannot 100% guarantee this.