

What's in the mix?
Our gluten free sponge is made with natural lemon oil, free range eggs and a gluten free flour mix to create a light and fluffy citrus cake. Natural lemon oil is also used in the buttercream and white chocolate is drizzled on top.

How do I look?
Our Gluten Free Lemon Cake has a light and golden sponge full of sweet citrus flavour from the natural lemon oil and juice running through it. It is bound together with lashings of lemon oil buttercream and it's topped with a lemon drizzle, dusted with golden caster sugar, and finished with a white chocolate drizzle on top.
STORAGE - Please store me in an air-tight container in a cosy spot - I don't like being kept in the fridge. Can be frozen for up to 6 months.

How do I arrive?
Our sponge cakes are packaged in secure and robust packaging. The inner box is wrapped around the cake to securely hold it in place so the sides and top do not get damaged in transit. The box also includes a handy cutting guide! It is then put in a strong cardboard outer box for extra protection so it will arrive to you safely.
Gluten
All of our cakes are baked in the same kitchen and although we do all we can to minimise the risk of cross-contamination we cannot 100% guarantee this.
Product | Serves | Pack Weight | Cake Diameter | Cake Depth | Ambient Shelf Life |
---|---|---|---|---|---|
Gluten Free Lemon Drizzle for 8 | 8 | 1kg | 17.00cm | 8.00cm | 7 days |
Gluten Free Lemon Drizzle for 16 | 16 | 1.8kg | 25.00cm | 8.00cm | 7 days |
Reviews
Have you tried?
Gluten Free Lemon Drizzle Cake
Sugar, Eggs, Margarine (palm oil, rapeseed oil, water, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), Flour (rice, potato, tapioca, maize & buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum), Butter (Milk), Milk, Almonds (Nuts), Lemon flavour, Chocolate (Milk, Soya), Baking powder, Xanthan Gum. Golden Caster Sugar, Lemon Juice (Sulphites)
ALLERGENS IN BOLD. Made in a bakery which handles gluten, eggs, nuts, milk, soya & sulphites.
All of our cakes are baked in the same kitchen and although we do all we can to minimise the risk of cross-contamination we cannot 100% guarantee this.
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Contains Milk -
Contains Eggs -
Contains Sulphites -
Contains Nuts -
Contains Soya -
Suitable for Vegetarians -
Gluten Free