Gluten Free Easter Pinata Cake
Our Gluten Free Easter Pinata cake will make everyone hoppy this year! Four layers of delicious gluten free chocolate sponge and chocolate buttercream covered with chocolate flakes and gold eggs on top! Inside you will find a surprise treat of Cadburys Mini Eggs, marshmallows and smarties. The perfect cake to celebrate with family and friends this Easter!


What's in the mix?
Rich chocolate, flour and free range eggs create a moist and indulgent Sponge. English butter and chocolate create a delicious chocolate buttercream and milk chocolate flakes cover the sponge. Gold eggs on top and Cadburys Mini Eggs, marshmallows and smarties inside.

An Easter surprise!
Full of Cadburys Mini Eggs, marshmallows and smarties.

Chocolate Flakes
The entire cake is smothered in chocolate flakes.

Golden eggs on top
Pretty golden eggs decorate the top of the cake!

How do I look?
Four layers of delicious gluten free chocolate sponge are separated with chocolate buttercream layers. The cake is covered in more chocolate buttercream and chocolate flakes and decorated with gold chocolate eggs on top. Inside you will find a surprise treat of Cadburys Mini Eggs, marshmallows and smarties!

How do I arrive?
Our sponge cakes are packaged in secure and robust packaging. The inner box is wrapped around the cake to securely hold it in place so the sides and top do not get damaged in transit. The box also includes a handy cutting guide! It is then put in a strong cardboard outer box for extra protection so it will arrive to you safely.
Gluten
All of our cakes are baked in the same kitchen and although we do all we can to minimise the risk of cross-contamination we cannot 100% guarantee this.
Product | Serves | Pack Weight | Cake Diameter | Cake Depth | Shelf Life from day of dispatch |
---|---|---|---|---|---|
Gluten Free Easter Pinata | 8 | 1.25kg | 17.00cm | 8.00cm | 10 days |
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Gluten Free Easter Pinata Cake
Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), eggs, self raising flour (rice, potato, tapioca, maize and buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), milk, butter (milk), dark chocolate (cocoa mass, sugar, cocoa butter, milk powder, emulsifier (soya lecithin), almonds (Nuts), cocoa powder, milk chocolate (sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), chocolate beans (Sugar, Cocoa Butter, Whole milk Powder, Cocoa Mass, Whey Powder (milk), Thickening Agent (arabic gum), Golden Eggs (Sugar, Cocoa Butter, Skimmed Milk Powder, Cocoa Mass, Lactose And Protein From Whey (from Milk), Palm Fat, Whey Powder (from Milk), Milk Fat, Emulsifier (Soya Lecithin), Starch, Maize Protein, Colour (Iron Oxides And Hydroxides), Raising Agent (E500), Natural Flavouring, Natural Vanilla Extract, Mini Eggs (Sugar, Milk, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Dried Whey (from Milk), Vegetable Fats (palm, Shea), Milk Fat, Emulsifiers (E442, E476), Modified Maize And Tapioca Starch, Maltodextrin, Colours (anthocyanins, Beetroot Red, Paprika Extract, Carotenes), Flavourings.), Colours (E100, E120, E141, E163, E171), Emulsifier (sunflower lecithins), Glucose Syrup, Glazing Agents (carnauba wax, bees wax, shellac), Salt, Acidity Regulator (citric acid)), Marshmallows (glucose-fructose Syrup, Sugar, Water, Gelatine, Anti-caking Agent: Maize Starch; Colour: E162; Flavouring), xanthan gum (E415) Contains E numbers that may have an adverse effect on activity and attention in children
ALLERGENS IN BOLD. Made in a bakery which handles gluten, eggs, nuts, milk, soya & sulphites.
All of our cakes are baked in the same kitchen and although we do all we can to minimise the risk of cross-contamination we cannot 100% guarantee this.
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Contains Milk -
Contains Eggs -
Contains Nuts -
Contains Soya -
Gluten Free