Festive Brownie Box

All your festive favourites in one brownie box. Ferrero Rocher, Candy Cane, Chocolate Orange, and Chestnut. Make more mischief, more smiles, and more excuses for chocolate.

Also available in gluten free and vegan

Christmas without chocolate? Not on our watch. We’ve mixed up a box of pure festive fun: Ferrero Rocher, Candy Cane, Chocolate Orange, and Chestnut brownies. Perfect for gifting, sharing, or keeping suspiciously “for later.” Whether you’re the hostess with the mostest or a last-minute Secret Santa hero, these brownies bring all the joy (and zero judgement). Make more mischief, more smiles, and definitely more chocolate.

Ingredients & allergens

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Ferrero Rocher Brownie Ferrero Rocher [Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Skimmed MILK Powder, Concentrated Butter (MILK), Emulsifier: Lecithins (SOYA), Vanillin), HAZELNUTS), Sugar, Palm Oil, WHEAT Flour, Whey (MILK) Powder (MILK), Fat Reduced Cocoa, Emulsifier: Lecithins (SOYA), Raising Agent (Sodium Bicarbonate), Salt, Vanillin], Sugar, Butter (MILK), Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOY Lecithin (E322)), Natural Vanilla Flavouring ], EGGS, Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat) [(Rice, Potato, Tapioca, Maize, Buckwheat) ], Nutella [Sugar, Palm Oil, HAZELNUTS, Skimmed MILK Powder, Fat Reduced Cocoa, Emulsifier: Lecithins (SOYA), Vanillin], HAZELNUTS, Cocoa Powder, White Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (SOY Lecithin (E322)), Natural Vanilla Flavouring], Double Cream (MILK), Hazelnut Flavour [Natural Flavouring, Monopropylene Glycol (E1520)], Xanthan Gum E415Energy 2068kJ (496 kcal), Fat 32g (of which Saturates 15g), Carbohydrates 45g (of which Sugars 37g), Protein 6.2g, Salt 0.34g Choc Orange BrownieSugar, Dark Chocolate [Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Emulsifier: Lecithin (SOYA), Natural Vanilla Flavouring ], Butter (MILK), EGGS, Orange Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: Lecithins (SOYA), Natural Orange Flavouring, Colour: E160e, Natural Vanilla Flavouring], Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat) [(Rice, Potato, Tapioca, Maize, Buckwheat) ], Cocoa Powder, White Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (SOY Lecithin (E322)), Natural Vanilla Flavouring], Double Cream (MILK), Orange Extract, Xanthan Gum E415 ChestnutSugar, CHESTNUTS, Butter (MILK), EGGS, Dark Chocolate [Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Cocoa Butter, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring], Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Cocoa Powder, Double Cream (MILK), Chestnut Flavour [Invert Sugar, Propylene Glycol, Water, Natural Flavouring HAZELNUT ], Xanthan Gum E415
Candy CaneSugar, Butter (MILK), EGGS, Mint Wafers [Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin), Sugar, Peppermint Oil], Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOY Lecithin (E322)), Natural Vanilla Flavouring ], Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat) [(Rice, Potato, Tapioca, Maize, Buckwheat) ], Dark Chocolate [Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Emulsifier: Lecithin (SOYA), Natural Vanilla Flavouring ], Cocoa Powder, Candy [Sugar, Glucose Syrup, Water, Flavouring, Colours ( E129, E102, E133)], Double Cream (MILK), Xanthan Gum E415

ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.

Storage & Care

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GET THAT SWEET SPOT

Buttercream loves a gentle warm-up, and brownies need a little patience to reach their soft, gooey magic. Our bakes have been chilling in transit and need time to be their best so if your sponge is a little dry give it some more time.

ROOM TEMP, BEST TEMP

Let your bake rest in their packaging for up to 12 hours or when it reaches room temperature. It will then be at its full, fluffy glory. Cake is always at its best when it’s cosy, not chilly.

KEEP IT FRESH

Pop leftovers in an airtight container and store somewhere cool and dry... no fridge chills or sunbathing, please! Keeping them at room temperature keeps your bakes soft, gooey, and full of joy.

FREEZE FOR FUTURE JOY

Celebration postponed? Wrap your cake carefully and freeze for up to six months. When you’re ready, thaw at room temperature to bring back that soft, fresh-baked magic you love.

amazing, every brownie was so delicious. was shared between me and my boyfriend. still have some left Sent as a gift. Recipient was delighted and said tasted fab 👌