Gluten Free Victoria

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Our Gluten Free Victoria Sponge is a Quintessential Queen - the nation's favourite. It has a light fluffy vanilla sponge, sandwiched together with the finest British raspberry jam and naturally flavoured vanilla butter cream. Our Victoria Sponge Cake is made with only the very best ingredients and is over 3 inches high with a sumptuously thick layer of vanilla butter icing and seeded raspberry jam holding the moist and flavoursome layers of sponge cake together. Our Gluten Free Victoria Sponge was awarded with a Silver Award in the prestigious Free From Awards.

Ingredients

White sugar, Vegetable oil, Vanilla extract, Rice Flour, Raspberry jam, Rapeseed oil, Milk, Icing sugar, Ground almonds, Free-range eggs, Butter.

Allergens

Egg, milk, nuts