Vegan Toffee Apple & Pecan

Our vegan Toffee Apple and Pecan Cake is a delicious blend of sweet apple sponge, sticky toffee, and crunchy pecans. A plant-based twist on an autumn classic.

Indulge in the autumnal delight of our vegan Toffee Apple and Pecan Cake. 

This plant-based treat layers moist apple-flavoured sponge with rich, sticky toffee, delivering all the cosy flavours of a toffee apple. Topped with crunchy pecans for that extra nutty kick, it’s the perfect combination of sweet and spiced goodness. Each bite brings a hint of caramelised apple and toasted pecan that will leave you craving more, proving that vegan cakes can be every bit as indulgent.

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Packaging

  • Check mark Recyclable packaging
  • Check mark Secure outer box
  • Check mark Bio-degradable film
  • Check mark UK wide delivery available
  • Check mark Create the perfect gift with personalisation extras
  • Check mark Cutting guide included for the perfect portion size

Storage & Care

  • Check mark Allow the cake to come to room temperature before eating, the butter cream shouldn't be hard!
  • Check mark Once opened, store at room temperature in an air tight container.
  • Check mark Leftovers? Occasion not for a few days? Keep wrapped and store in the freezer for up to 6 months.
  • Check mark Use our included cutting guide for the generous portion size
  • Check mark Keep uncovered as it will dry out
  • Check mark Eat the cake straight out of the fridge or freezer - the cakes needs to be up to room temperature.
  • Check mark Leave cakes in direct sunlight as the butter icing may melt.
  • Check mark Leave unattended near kids, as the temptation will be too much!

Ingredients & allergens

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Self Raising Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin) Raising Agents (Sodium Bicarbonate, E500 And Calcium phosphate, E341i), Vegetable Oil: Palm, Rapeseed; Water; Salte; Flavouring, Sugar, OAT Milk [OAT Base (96.6%) (Water, OAT (9.8%)), Soluble Corn Fibre, Sunflower Oil, Calcium (Tri-Calcium Phosphate), Sea Salt, Stabiliser (Gellan Gum), Vitamins B2, B12, D2.], Brown Sugar, Apples, Pecan NUTS, Lemon Juice [SULPHITES], Natural Flavouring, Monopropylene Glycol (E1520), Water, Caramel Syrup (E150a), Baking Powder, Raising Agent: Sodium Hydrogen Carbonate E500, Thickener: Xanthan Gum E415

ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.

Reviews

  • A new flavour for me is, perfect for autumnal afternoons with a cuppa or in the evening with some oat cream as a tasty dessert. All the family loved it.
    Medium Vegan Toffee Apple & Pecan
    Lyn L -

 
More information

Craving a plant-based dessert that combines indulgence with comfort? Our vegan toffee apple cake is the perfect solution, delivered straight to your door anywhere in the UK. This mouthwatering treat features a moist, apple-flavored sponge layered with rich, sticky toffee, offering all the cosy flavours of a classic toffee apple, without the dairy.

What makes this cake truly special is the crunchy pecans on top, adding a nutty kick that perfectly complements the sweet and spiced flavours. With every bite, you'll enjoy a delicious blend of caramelized apple and toasted pecans, creating a dessert experience that’s as satisfying as it is indulgent.

Whether you're committed to a plant-based lifestyle or simply exploring vegan options, this cake proves that vegan desserts can be just as rich and flavorful as traditional treats. And with our nationwide delivery across the UK, you can enjoy this irresistible vegan toffee apple cake wherever you are, making it perfect for gatherings, celebrations, or just a cosy night in.

Order today and experience the sweet, spiced, and nutty goodness of our vegan toffee apple cake, delivered right to your doorstep!