Gluten Free Maple Pecan

Gluten Free Maple and Pecan a gluten free and no refined sugar cake - deliciously nutty and oozing with syrup. Crossed grain reg no: GB-167-009

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Our gluten free and no refined sugar cake is here! Crushed and whole pecans with lashings of maple syrup are baked into the gluten free sponge. It is then drizzled with more syrup as it comes out the oven so it soaks straight through the delicious sponge.

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Packaging

  • Check mark Recyclable packaging
  • Check mark Secure outer box
  • Check mark Bio-degradable film
  • Check mark UK wide delivery available
  • Check mark Create the perfect gift with personalisation extras
  • Check mark Cutting guide included for the perfect portion size

Storage & Care

  • Check mark Allow the cake to come to room temperature before eating, the butter cream shouldn't be hard!
  • Check mark Once opened, store at room temperature in an air tight container.
  • Check mark Leftovers? Occasion not for a few days? Keep wrapped and store in the freezer for up to 6 months.
  • Check mark Use our included cutting guide for the generous portion size
  • Check mark Keep uncovered as it will dry out
  • Check mark Eat the cake straight out of the fridge or freezer - the cakes needs to be up to room temperature.
  • Check mark Leave cakes in direct sunlight as the butter icing may melt.
  • Check mark Leave unattended near kids, as the temptation will be too much!

Ingredients & allergens

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Maple Syrup, Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono-calcium Phosphate, Sodium Bicarbonate), Thickener (xanthan Gum), egg, Vegetable Fat: Palm; Vegetable Oil: Rapeseed; Water; Salt; Natural Flavouring., Vegetable Oils: Palm, Rapeseed; Water; Salt; Emulsifier: Polyglycerol Esters Of Fatty Acids; Flavouring; Colour: Annatto, Curcumin., Pecan Nuts, Xanthan Gum (E415).

ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.

Our gluten free cakes are made in a separate coeliac society approved kitchen to our standard cakes, by a team who will only work in that kitchen all day and do not move between kitchens. Ingredients are stored separately and no equipment is shared between the gluten free kitchen and the kitchen where the rest of our cakes are made.

Reviews

  • Fabulouse
    Medium Gluten Free Maple and Pecan
    ERIKA H -
  • Love the look, taste and ease of ordering. Fab, thank you!
    Medium Gluten Free Maple and Pecan
    Sonja C -
  • the sponge was lovely and soft and the taste was out of this world.
    Medium Gluten Free Maple and Pecan
    Clive B -
  • Was a birthday gift and was loved. For a Gluten free cake was very moist and tasty.
    Medium Gluten Free Maple and Pecan
    Fiona B -
  • This vegan, sugar-free cake was such a surprise. It was delicious, and we may have almost fought over who got the last slice.
    Medium Gluten Free Maple and Pecan
    Eulanda S -
  • Delicious, moist, tasty and plenty of pecans
    Medium Gluten Free Maple and Pecan
    Lorraine S -
  • Gluten, dairy and sugar free cake, absolutely delicious, moist sponge and full of fruit, nut and maple flavours. Perfect for a family birthday
    Medium Gluten Free Maple and Pecan
    Susan C -
  • moist, tasty and a great Christmas treat
    Medium Gluten Free Maple and Pecan
    Ann B -
  • Moist, good flavout
    Medium Gluten Free Maple and Pecan
    Diane B -
  • Probably my favourite. Like having a padding and the taste of maple is delicious.
    Medium Gluten Free Maple and Pecan
    Annette W -
  • Moist and fabulous texture. Very flavourful throughout, the cake stayed fresh even after a week. Would definitely buy again.
    Medium Gluten Free Maple and Pecan
    Chrissy L -
  • This was delivered to my dad for father's Day, he's gluten intolerant so we love that I can still treat him with the amazing Sponge cakes. He thinks it tastes even better than the original sponge and that's a huge compliment because he really loved them. The cake is sweet and fluffy and then that nut topping is the cherry on the cake (pun intended) one of the best sponge flavours, and we've tried quite a few lol
    Medium Gluten Free Maple and Pecan
    Liz S -
  • This cake is tasty, moist, crumbly, nutty & syrupy - it really is one of the most delicious sponges on this website
    Medium Gluten Free Maple and Pecan
    Adele H -
  • Gluten free and no refined sugar and extremely tasty, love the maple syrup and pecans
    Medium Gluten Free Maple and Pecan
    Moninna S -
  • The cake was a present as the person is coeliac and loves maple syrup and pecan nuts. As we have tried other gluten free cakes from your range which have been wonderful lovely and moist and not dense. I know she will love this cake
    Medium Gluten Free Maple and Pecan
    caroline O -
  • Bought as a gift for my sister, she said it was lovely and was all eaten within 2 days
    Medium Gluten Free Maple and Pecan
    Elaine D -
  • If you want a cake that doesn’t have buttercream in it….this is the cake for you. Lots of pecans & the flavour is superb.
    Medium Gluten Free Maple and Pecan
    Jacqueline H -
  • Best Gluten free cake I've had not Dry like most gluten free cakes are! They have good this cake to perfection! Full of pecans full of flavour.....you must try it.....
    Medium Gluten Free Maple and Pecan
    Lorna F -
  • The maple & pecan sponge is smaller, flatter and more dense than the other sponges. The flavour is delicious but, it is also less moist than the other sponges on offer, maybe a dairy free cream through the middle would help this. I have been having it with fresh fruit. I enjoy most of the gluten & dairy free offerings from Sponge and recommend them. I would love to see a lemon drizzle non dairy butter cream sponge offered.
    Medium Gluten Free Maple and Pecan
    Adele H -
  • really enjoyed it
    Medium Gluten Free Maple and Pecan
    Hazel R -
See all reviews
 
More information

Our gluten free maple and pecan refined sugar free cakes are ideal for a birthday celebration or other special occasion. They also make great cakes to enjoy as an afternoon treat. They are ideal if you can't have gluten and are trying to keep an eye on your sugar intake. 

These cakes are made with maple syrup and don't have any other sugar added to the mix, so the sweetness comes from the natural sugars contained in the maple syrup. Another benefit of the addition of maple syrup is that it keeps the cake moist, while the pecans add an extra level of texture. Everyone will love a slice of this delicious cake. 

Create a great gluten free refined sugar free birthday cake by adding some candles, you can also include some other goodies to create a great gift. We have a range of extras that you can pop in the box with the cake to make the perfect cake gift for your loved one or friend.