Christmas Negroni
Meet the Christmas Negroni: the winter upgrade every Aperol Spritz lover deserves. Bright orange and bittersweet with a cosy cinnamon twist, it’s like festive lights flickering in a glass. Bold, warming, and wonderfully seasonal; this is the perfect sip for anyone who likes their Christmas with a little citrus sparkle.
Our Christmas Negroni is a festive spin on a classic. Made with Aperol, gin, vermouth, orange, and a gentle dusting of cinnamon. It’s the winter treat Aperol Spritz fans dream of: bright, bitter, and beautifully aromatic, with just enough warmth to feel like slipping into your favourite Christmas jumper.
Ingredients & allergens
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Ingredients & allergens
ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.
Storage & Care
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Storage & Care
GET THAT SWEET SPOT
Buttercream loves a gentle warm-up, and brownies need a little patience to reach their soft, gooey magic. Our bakes have been chilling in transit and need time to be their best so if your sponge is a little dry give it some more time.
ROOM TEMP, BEST TEMP
Let your bake rest in their packaging for up to 12 hours or when it reaches room temperature. It will then be at its full, fluffy glory. Cake is always at its best when it’s cosy, not chilly.
KEEP IT FRESH
Pop leftovers in an airtight container and store somewhere cool and dry... no fridge chills or sunbathing, please! Keeping them at room temperature keeps your bakes soft, gooey, and full of joy.
FREEZE FOR FUTURE JOY
Celebration postponed? Wrap your cake carefully and freeze for up to six months. When you’re ready, thaw at room temperature to bring back that soft, fresh-baked magic you love.