Chocolate & Caramel
Chocolate & Caramel - the perfect pairing. Pure. Cake. Heaven.
An indulgent, delicious cake slice, with one layer of chocolate sponge and one layer of caramel sponge. They're sandwiched together beautifully with a mix of caramel and chocolate buttercream swirled together. It's finished with more buttercream on top and a sprinkling of crushed salted butter pieces.
Ingredients: Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), eggs, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), butter (milk), dark chocolate (cocoa mass, sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour, cocoa powder, natural caramel flavour, caramel (glucose syrup, sweetened milk, hydrogenated vegetable fat, salt, flavourings, emulsifier E471), salted caramel pieces (glucose syrup, sugar, sweet condensed milk, butter (milk), salt).
ALLERGENS IN BOLD. Made in a bakery which handles gluten, eggs, nuts, milk, soya & sulphites.
All of our cakes are baked in the same kitchen and although we do all we can to minimise the risk of cross-contamination we cannot 100% guarantee this.
- Approx 10x8cm